Golden Berry
〰️
Golden Berry 〰️
Origin: Cultivated in the Colombian Andes by small farmers from the department of Cundinamarca (Colombia)
Description: Small and round fruit that turns a bright orange color when ripe. This berry has a smooth and waxy surface. Its juicy pulp contains multiple edible seeds, with a soft texture, and has a sweet to semi-acid taste.
Nutritional Benefits: Antidiabetic, antitumoral, anticancer and antihepatotoxic (Liver health). Provides dietary fiber, phosphorous, iron, Vitamin A, Vitamin C, antioxidants (flavonoids) and phenolic compounds.
Applications: Suitable for eating fresh, in salads, natural juices, desserts, jams, chutneys and many other preparations.
Packaging:
16 Clamshells of 200 g per box or 8 Clamshells of 300 g per box
+ 100% recycled cardboard box
+ 100% recycled PET material
+ Microperforated polamydebag to enhance Shelf Life.
Shelf Life: 20 –30 days at 5 –12 °C and 80 –90% of Relative Humidity
Value Proposition:
-We professionally advise our local small farmers personally to obtain a high-quality fruit.
-Our company is certified by the National Phytosanitary Institute (ICA) that adheres to G.A.P (Good Agricultural Practices).
-Prolonged shelf life due to our state-of-the-art packaging mechanism.
PACKAGING
